HB Red Rich Syrup 200 ml

HB Red Rich Syrup 200 ml

Manufacturer / Marketer : ETABX
Expiry : 30-09-2027
AboutHB Red Rich Syrup is a nutritional supplement containing iron, folic acid, and vitamin B12, used to prevent and treat iron deficiency anaemia and nutritional deficiencies, especially during pregnancy, lactation, and periods of increased nutritional requirements.Usage InstructionsTake as directed by your doctor, usually 1-2 teaspoonfuls (5-10 ml) daily after meals. Shake well before use. Can be taken directly or mixed with water or juice. Avoid taking with tea, coffee, or dairy products as they reduce iron absorption.Benefits- Prevents and treats iron deficiency anaemia- Supports red blood cell formation- Provides folic acid and vitamin B12- Reduces fatigue and weakness from anaemia- Supports healthy haemoglobin levels- Especially beneficial during pregnancyHow it WorksIron is essential for haemoglobin synthesis; folic acid supports red blood cell maturation; vitamin B12 supports nerve function and red blood cell production, working together to address anaemia and nutritional deficiencies.Side EffectsCommon: Nausea, constipation, diarrhoea, stomach cramps, dark-coloured stools. Usually mild and temporary. Take with food if gastrointestinal upset occurs.Safety Advice- Use under medical supervision- Do not exceed prescribed dose- Keep away from children (iron overdose can be dangerous)- Separate from antacids, calcium, and certain antibiotics by 2 hours- Not for use in iron overload disorders- Regular monitoring of haemoglobin may be neededStorageStore in a cool, dry place below 25°C. Protect from direct sunlight and heat. Keep bottle tightly closed. Shake well before each use. Keep out of reach of children. Do not use beyond expiry date.
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AboutHB Red Rich Syrup is a nutritional supplement containing iron, folic acid, and vitamin B12, used to prevent and treat iron deficiency anaemia and nutritional deficiencies, especially during pregnancy, lactation, and periods of increased nutritional requirements.Usage InstructionsTake as directed by your doctor, usually 1-2 teaspoonfuls (5-10 ml) daily after meals. Shake well before use. Can be taken directly or mixed with water or juice. Avoid taking with tea, coffee, or dairy products as they reduce iron absorption.Benefits- Prevents and treats iron deficiency anaemia- Supports red blood cell formation- Provides folic acid and vitamin B12- Reduces fatigue and weakness from anaemia- Supports healthy haemoglobin levels- Especially beneficial during pregnancyHow it WorksIron is essential for haemoglobin synthesis; folic acid supports red blood cell maturation; vitamin B12 supports nerve function and red blood cell production, working together to address anaemia and nutritional deficiencies.Side EffectsCommon: Nausea, constipation, diarrhoea, stomach cramps, dark-coloured stools. Usually mild and temporary. Take with food if gastrointestinal upset occurs.Safety Advice- Use under medical supervision- Do not exceed prescribed dose- Keep away from children (iron overdose can be dangerous)- Separate from antacids, calcium, and certain antibiotics by 2 hours- Not for use in iron overload disorders- Regular monitoring of haemoglobin may be neededStorageStore in a cool, dry place below 25°C. Protect from direct sunlight and heat. Keep bottle tightly closed. Shake well before each use. Keep out of reach of children. Do not use beyond expiry date.

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